HDPE FDA Compliant Cutting Board

Based on its non-toxic and tasteless, lightweight and durable, corrosion resistance, easy to clean, strong toughness and other characteristics, UHMWPE/HDPE chopping board, cutting board and round cutting board are mostly used in aquatic products processing and cutting processing of meat and vegetables.

  •  Shinho
  •  Dezhou
  •  as required
Category:

HDPE FDA Compliant Cutting Board

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HDPE cutting board is designed for durability, low maintenance and safety.

Its special rough texture holds food safely on the surface, without slipping.

The natural and bright white color is very popular at present. UHMWPE/HDPE PE cutting board can effectively solve these problems, since those made of wood or other material are easy to absorb bacteria, crack, chip off, deform, bend and so on.

  • HDPE FDA compliant cutting board Features
FDA & NSF Food Certification No deformation, Discoloration, Chipping or Fracture It can be customized as request.
Corrosion Resistance Low Water Absorption Easy to Clean
Chemical Resistance Low Cost Safe, Hygienic and Non-toxic

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